Category Archives: cocktail recipe

Birthday Cocktail

After a brief hiatus (we were both sick :-P), we’re back! Today is Shaun’s birthday, so in honor of that we thought we’d come up with an original cocktail in celebration. For major events we like to do such things. … Continue reading

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Hopped Cider

Earlier this year we went on a cider tour on the Olympic peninsula, and one of the ciders we got to try was a hopped one from Finn River that we quite liked it. Recently, we were offered a sample of another … Continue reading

Posted in barenjager, gin, hopped cider | Tagged , , | 2 Comments

Salt Redux

As we’ve discussed before, salt can make a marked difference in the flavor profile of a drink. In his book Liquid Intelligence, Dave Arnold also discusses salt and how he adds it to any drink with coffee, chocolate or fruit … Continue reading

Posted in aged rum, lime juice, simple syrup | Tagged , | 6 Comments

Hot Sangarees

For this holiday weekend we decided to break out David Embury’s book to see if we could find something to make that would be appropriately festive. We came across Hot Sangarees and were intrigued. They seemed just the ticket; they … Continue reading

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Aged Eggnog Redux

A couple years ago we came across a recipe for aged eggnog from one of our local bars. You mix everything together – booze, eggs, dairy – and put it in the fridge for however long. We decided to try … Continue reading

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MxMo: Demimonde & Field Trip

Time again for Mixology Monday. This month’s theme comes from our inestimable host Fred Yarm over at cocktail virgin slut. The theme this month is Apples. To quote our host, Apples have been an American booze staple with Johnny Appleseed … Continue reading

Posted in amaro montenegro, angostura bitters, apple brandy, apple cider, apple eau de vie, boker's bitters, dry vermouth, holiday cocktail, licor 43, Mixology Monday, Original Cocktail | Tagged , , | Leave a comment

A Gracious Plenty

We were recently challenged by the Fernet-Branca marketing folks to come up with a festive cocktail using Fernet. They make the very good point that many people think of shots when it comes to Fernet, which we think is a … Continue reading

Posted in angostura bitters, cognac, Cointreau, cranberry syrup, fernet, orange bitters | Tagged , | 1 Comment

Center Stage Tequila

We haven’t done tequila for a while, so we thought we’d throw that into the mix this week. Conveniently enough, we recently received a bottle of Hornitos Black Barrel as a sample. Is that good, bad, or indifferent?

Posted in absinthe, green chartreuse, lemon bitters, Original Cocktail, saffron simple syrup, tequila - anejo | Tagged , | Leave a comment

MxMo: Chalet & Golden Bough

After being somewhat delinquent last month, it’s Mixology Monday time again! This month’s theme is all about “shims” – low alcohol drinks – from Dinah over at Bibulous. Normally we’re a little leery of low-alcohol anything, but we figured we’d give it a go. … Continue reading

Posted in angostura bitters, calvados, celery bitters, dry vermouth, gin, lime juice, Mixology Monday, orange bitters, sweet vermouth | Tagged , , | Leave a comment

Sweetness

We recently picked up Dave Arnolds new book Liquid Intelligence. If you’re looking for some serious Booze Nerdery, this is the book for you. We’re pretty sure this is the only cocktail book with equations in it. 😉 So it’s … Continue reading

Posted in agave syrup, honey, lemon juice, maple syrup, vodka | Leave a comment