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Christa and Shaun discovered that they have a shared passion, some might say obsession, for good booze, cocktails and food. This blog chronicles their further explorations and adventures tasting, mixing and enjoying yummy and sometimes not so yummy booze.-
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Category Archives: cocktail recipe
Birthday Cocktail
After a brief hiatus (we were both sick :-P), we’re back! Today is Shaun’s birthday, so in honor of that we thought we’d come up with an original cocktail in celebration. For major events we like to do such things. … Continue reading
Posted in branca menta, cognac, Cointreau, orange bitters
Tagged zimmer frame cocktail recipe
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Salt Redux
As we’ve discussed before, salt can make a marked difference in the flavor profile of a drink. In his book Liquid Intelligence, Dave Arnold also discusses salt and how he adds it to any drink with coffee, chocolate or fruit … Continue reading
Hot Sangarees
For this holiday weekend we decided to break out David Embury’s book to see if we could find something to make that would be appropriately festive. We came across Hot Sangarees and were intrigued. They seemed just the ticket; they … Continue reading
Posted in rhum agricole, tawny port, winter ale
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Aged Eggnog Redux
A couple years ago we came across a recipe for aged eggnog from one of our local bars. You mix everything together – booze, eggs, dairy – and put it in the fridge for however long. We decided to try … Continue reading
MxMo: Demimonde & Field Trip
Time again for Mixology Monday. This month’s theme comes from our inestimable host Fred Yarm over at cocktail virgin slut. The theme this month is Apples. To quote our host, Apples have been an American booze staple with Johnny Appleseed … Continue reading
A Gracious Plenty
We were recently challenged by the Fernet-Branca marketing folks to come up with a festive cocktail using Fernet. They make the very good point that many people think of shots when it comes to Fernet, which we think is a … Continue reading
Center Stage Tequila
We haven’t done tequila for a while, so we thought we’d throw that into the mix this week. Conveniently enough, we recently received a bottle of Hornitos Black Barrel as a sample. Is that good, bad, or indifferent?
MxMo: Chalet & Golden Bough
After being somewhat delinquent last month, it’s Mixology Monday time again! This month’s theme is all about “shims” – low alcohol drinks – from Dinah over at Bibulous. Normally we’re a little leery of low-alcohol anything, but we figured we’d give it a go. … Continue reading
Sweetness
We recently picked up Dave Arnolds new book Liquid Intelligence. If you’re looking for some serious Booze Nerdery, this is the book for you. We’re pretty sure this is the only cocktail book with equations in it. 😉 So it’s … Continue reading
Posted in agave syrup, honey, lemon juice, maple syrup, vodka
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