About UsChrista and Shaun discovered that they have a shared passion, some might say obsession, for good booze, cocktails and food. This blog chronicles their further explorations and adventures tasting, mixing and enjoying yummy and sometimes not so yummy booze.
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Tag Archives: matusalem rum
It’s Mixology Monday time again. We sat out last month’s theme of temperance. As our tagline says, it’s all about our ridiculous love of booze. No booze, no love. 🙂 This month we return with Aw Nuts! courtesy of Elana over at … Continue reading
This week we decided to do a comparison between the two maraschino liqueurs we currently have in the liquor cabinet. Maraschino is a cherry-almond liqueur used in many classic drinks, and we’re both fond of it for it’s complex, somewhat … Continue reading
We recently received a complimentary bottle of Brugal Extra Dry. Once we learned about it, of course we were very curious about how to use a dry rum. We tried it in a few things to see how it fared. … Continue reading
Recently we received an order of acid phosphate (as well as other goodies) from Darcy O’Neil at Art of the Drink. Mr. O’Neil has been a tireless researcher of extinct drink ingredients. We love such intrepid individuals. We’re fascinated by such … Continue reading