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Christa and Shaun discovered that they have a shared passion, some might say obsession, for good booze, cocktails and food. This blog chronicles their further explorations and adventures tasting, mixing and enjoying yummy and sometimes not so yummy booze.-
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Category Archives: cocktail recipe
Punch!
Recently Drinkwire put forth a challenge to create a unique punch recipe for the upcoming 4th of July holiday. We’re all about challenges around here, so we decided to give it a whirl. 🙂 With that in mind, we set out … Continue reading
Raspberry liqueurs
As is typical of us, we’re never content to have just one of anything 🙂 If there are multiple brands of a particular liquor or liqueur, we like to try all of them to see what makes each one unique, … Continue reading
Cider
This week we decided to do some tasting with various ciders. We went to our local mega-mart and picked up a selection of hard apple cider, several of which are from WA and a couple of which aren’t (we do … Continue reading
MxMo: The Macedonian & New Year’s Eve 1977
It’s Mixology Monday time again. We sat out last month’s theme of temperance. As our tagline says, it’s all about our ridiculous love of booze. No booze, no love. 🙂 This month we return with Aw Nuts! courtesy of Elana over at … Continue reading
Okolehao
A while back, we were searching through one of Beach Bum Berry’s drink apps for something new to try, and we came across the recipe for the Happy Buddha. It called for okolehao, which we’d never heard of. Being inquisitive nerds, … Continue reading
Posted in amaretto, aperol, okolehao, orgeat
Tagged Haleakala Distillers, italian tourist cocktail recipe
5 Comments
Cinco de Mezcal
Tomorrow is Cinco de Mayo, which is one of those weird ‘Merican holidays in our minds. It’s a popular holiday in the states, but in it’s country of origin, Mexico, it’s not that big of a deal. So if we … Continue reading
Julep Season
Julep “season” is almost upon us, what with the Kentucky Derby around the corner. Though if you’re like us, you don’t stand on ceremony, and a nice julep is welcome any time once the weather gets reasonably warm. Which means above … Continue reading
Posted in aged rum, apple brandy, bourbon, calvados, cognac, Original Cocktail, peach brandy
Tagged Calvados, Four Roses, Four Roses alphabet, mint julep, Peach Street Peach brandy, willett rye
1 Comment
Slow Cocktails
We both love living here in the Pacific Northwest, the region has tons to offer: a vast range of landscapes and climates, amazing produce and seafood, gorgeous summer weather, and of course a wealth of distillers and other craftspeople who … Continue reading
Posted in branca menta, gin, ginger liqueur, limoncello, Original Cocktail, rye, shrub
Tagged Cascadiana cocktail recipe, dr picketts shrubs, July 5th cocktail recipe, letterpress limoncello, mischief john jacob rye, scrappy's lime bitters, slow foods speakeasy, sound spirits ebb + flow gin
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Fort Sumter
This week, we give a quick tip of the hat to American history. The Civil War (or the War Between the States if you prefer) started 153 years ago on April 12th at Fort Sumter. We know that whiskey was … Continue reading
